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Friday 26 February 2016

Coleslaw



Coleslaw or slaw is a salad with grated cabbage as the main ingredient and a vinaigrette dressing. Mayonnaise or greek yogurt is commonly used. Though cabbage is the main ingredient others like grated carrot, onion. capsicum etc. also can be used along with it. This can be used as a side dish with chips, patties and in burgers.


Method: 

In a bowl mix together sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice.  

In another bowl toss cabbage, carrot and onion. Pour the dressing over the vegetables and refrigerate for 5 hours. 

Serve with potato wedges or burger or patties. 




Ingredients:

Cabbage grated - 5 cups
Carrots grated - 1/4 cup
Onion minced - 2 tablespoons
Sugar - 1/3 cup
Salt 1/2 teaspoon
Black pepper -1/2 teaspoon
Milk - 1/4 cup
Mayonnaise/ Greek yogurt -1/2 cup
Buttermilk - 1/4 cup
Vinegar 11/2 tablespoons
Lemon juice - 2 1/2 table spoons 


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